BEKA shallow casserole MAESTRO 24 cm stainless steel uncoated

BEKA BEKA-15024244
BEKA Schmorkasserolle MAESTRO 24 cm Edelstahl unbeschichtet
BEKA Schmorkasserolle MAESTRO 24 cm Edelstahl unbeschichtet
BEKA Schmorkasserolle MAESTRO 24 cm Edelstahl unbeschichtet
BEKA Schmorkasserolle MAESTRO 24 cm Edelstahl unbeschichtet
BEKA Schmorkasserolle MAESTRO 24 cm Edelstahl unbeschichtet
BEKA Schmorkasserolle MAESTRO 24 cm Edelstahl unbeschichtet

BEKA shallow casserole MAESTRO 24 cm stainless steel uncoated

BEKA BEKA-15024244
Regular price $106.00 Sale price $88.00 Save 17%
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Elegant stainless steel shallow casserole 24 cm without coating

MAESTRO cookware by BEKA combines form and function in a masterly way, making it an ideal companion in everday kitchen life.

The linear shapes and the mirror-finished stainless steel surfaces underline the unobtrusive, timeless elegance of MAESTRO cookware. A charming detail is the mirror-inverted BEKA logo on the underside of the lid handle.

The encapsulated thermal base optimises the distribution and storage of heat and makes the MAESTRO casserole suitable for all types of cookers, including induction cooktops.

  • A top quality product by BEKA.
  • Casserole made of stainless steel.
  • Encapsulated thermic base for good heat distribution and storage.
  • Visible surfaces outside with mirror finish, base and inside surfaces with easy-care satin finish.
  • Inside with practical capacity marks (liters).
  • Solid cast stainless steel handles, extra large and easy to grip.
  • Sturdy stainless steel lid, integrated steam vent hole.
  • Upper inner diameter 24 cm.
  • Width with handles approx. 34 cm.
  • Capacity approx. 3.1 liters.
  • Height without lid approx. 7.8 cm.
  • Base diameter (contact surface) approx. 20 cm.
  • Base thickness approx. 6.2 mm.
  • Weight without lid approx. 1.3 kg.
  • For all hobs, also for induction.
  • Ovenproof (200° C).
  • Easy-care & dishwasher-safe.
  • Comes in attractive color box.

diameter: 24 cm

material: stainless steel

coating: none

induction-suitable: yes

ovenproof: yes

handle material: stainless steel

handle attachment: welded

dishwasher-safe: yes

Understanding the information on the size / diameter, height and capacity of cookware:

1) The most important information: diameter = upper inner diameter

upper inner diameter pan

The diameter is the most important indication of the size of pots and pans. The measurement is taken at the top inside , i.e. on the inside of the pan/pot rim; hence the designation upper inner diameter, which you will find in our item descriptions. A 28 cm pan has a diameter of 28 cm from one inner edge to the other inner edge. This measurement method is an international standard and authoritative, unless expressly stated otherwise in the item description.

Size square pan

For square pans (e.g. many grill pans) and roasters, the size is given as the product of two lengths. Here you measure again at the top inside, at the longest point, which is usually in the middle. For example, many grill pans have a size of 28 x 28 cm.

Size oval pan

Fish pans and roasters often have an oval shape. As shown above with the square pans, the longest internal dimension is given here. Such a 38 cm fish pan has an inner length of 38 cm on its longest side. At right angles to this is the short side of eg 24 cm. As a result, the pan would be declared as 38 x 24 cm.

2) Bottom diameter = contact surface

bottom diameter

When we talk about base diameter, we mean the diameter of the contact surface, i.e. the surface with which the pan, pot or roaster stands on the stove. Not meant is the frying surface! The information about the base diameter can be helpful when it comes to choosing a suitable cooking surface for the cookware. The size of the cooker and the diameter of the base of the cookware should match to a certain extent in order to avoid damage to the cookware and to ensure that the cookware functions as well as possible.

ATTENTION, induction-suitable aluminum cookware:

Please note that cookware made of aluminum / cast aluminum for induction cooking usually has a stainless steel disc on the base, the diameter of which is often smaller than that of the base (marked in blue in the picture). Where this applies, you will find the corresponding information in our item descriptions.

3) Height of pots and pans

Height pot pan

Unless expressly stated otherwise, the indication of the height of a cookware describes the outer edge height, from the top edge of the cookware perpendicularly to the contact surface, without taking lids, handles etc. into account.

The inner height (i.e. from the frying surface up to the edge) can be determined approximately by subtracting the base thickness from the height.

4) Capacity of a cookware


When it comes to capacity, there are often misunderstandings: the capacity of a cookware indicates how much the container can hold at most. That always means filling up to the brim! This is international standard. The filling quantity that can be used when cooking is always less than the capacity.

Please note that in the case of pressure cookers, for safety reasons, the filling quantity permitted in pressure cooking is significantly lower than the capacity of the pot.

DE: 4.90 €, free from 150 € purchase value

EU: from 9.90 €

UK: from £16.90, delivered duty paid

CH: 19.90 € (duties & charges may apply with / after delivery)

USA & CND: from 35.70 € (duties & fees may apply with / after delivery)

More details about shipping costs here.

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