Steel Enamel Pots
18 products
18 products
Enamelled steel pots are true kitchen classics that almost all of us remember from our parents or grandparents before stainless steel pots became mainstream.
Steel-enamel pots have a layer of enamel on the inside and outside, which is fired in the oven at over 800° C and is inseparably bonded to the steel. The glass-like surface is smooth and non-porous, does not absorb odors or colors and is therefore very hygienic.
Please note that while enamel is glassy smooth , like glass, it has no non-stick properties .
If you are looking for the right lid for a pan or pot, you are sure to find it here.
Before frying and steaming usually comes the cutting. Here you can find the right knives for the job.
The right kitchen utensil for every purpose: spatula, serving spoon, whisk and much more.
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