Tips on kitchen utensils:
- Only use kitchen utensils made of wood/bamboo, plastic or silicone in non-stick and ceramic-coated pots, pans and roasters.
- Do not leave kitchen utensils made of wood/bamboo, plastic or silicone in hot cookware.
- Intensively coloring spices such as curry can also leave discolouration on plastic kitchen utensils. Therefore, rinse intensively staining leftovers off the kitchen utensil after use.
- Wooden/bamboo kitchen utensils do not belong in the dishwasher. When washing dishes by hand, please do not leave the kitchen utensils in the rinsing water for a long time.