YOSHIKAWA Cook Pal Ren
Carbon steel with no pre-seasoning required
The pans in the REN collection from the Japanese manufacturer YOSHIKAWA are high-quality and durable all-rounders made from heat-treated carbon steel .
Thanks to the special heat treatment, REN pans have a durable and very rust-resistant surface that absorbs oil well and reduces food sticking, without any artificial coating .
YOSHIKAWA Cook Pal Tai
Woks made of titanium, incredibly light
When you hold a Yoshikawa titanium wok for the first time, you won't believe how light it is: Titanium is a good 40% lighter than carbon steel, even with the same strength! This makes titanium woks unrivaled in their lightness and ease of use, while also protecting sensitive wrists. The titanium woks are also extremely stable and completely rust-proof.
ATTENTION : Unfortunately, titanium is NOT suitable for induction .
YOSHIKAWA Yukihira
Stainless steel saucepans
It has been an indispensable ingredient in traditional Japanese cuisine for more than 1,000 years : the Yukihira casserole.
The modern interpretation of this classic from Yoshikawa is forged from high-strength stainless steel and has an attractive honeycomb look .
The Yukihira is easy to use and ideal for preparing miso soup, or for preparing the Japanese broth that is essential for many Japanese dishes.
